Incoming Resources
- The end of food, Paul Roberts
- Feeding frenzy:, land grabs, price spikes, and the world food crisis, Paul McMahon
- Freedom from want, the human right to adequate food, George Kent ; foreword by Jean Ziegler
- The end of food, Paul Roberts
- The Hunger War, Food, Rations and Rationing, 1914-1918, Matthew Richardson
- Biofuels impact on food prices, hearing before the Committee on Energy and Natural Resources, United States Senate, One Hundred Tenth Congress, second session, to receive testimony on the relationship between the United States' renewable fuels policy and food prices, June 12, 2008
- Global food security, progress toward a U.S. governmentwide strategy is under way, but approach has several vulnerabilities : testimony before the Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies, Committee on Appropriations, House of Representatives, statement of Thomas Melito
- A comparison of household food security in Canada and the United States, Mark Nord and Heather Hopwood
- The Neoliberal Diet, Healthy Profits, Unhealthy People, Gerardo Otero
- Edible, an adventure into the world of eating insects and the last great hope to save the planet, Daniella Martin
- Food environment atlas
- Just eat it, a food waste story, Peg Leg Films ; in association with Knowledge Network present a film by Grant Baldwin ; produced by Jenny Rustemeyer ; written by Jenny Rustemeyer and Grant Baldwin ; directed/filmed/edited/scored, Grant Baldwin ; produced in association with British Columbia's Knowledge Network ; produced by Peg Leg Films Inc
- Soil not oil, environmental justice in a time of climate crisis, Vandana Shiva
- Let's eat!, sustainable food for a hungry planet, Kimberley Veness
- The urban food revolution, changing the way we feed cities, Peter Ladner
- Farmageddon
- The world according to Monsanto, pollution, corruption, and the control of the world's food supply
- Hunger, the oldest problem, Martin Caparros ; translated from the Spanish by Katherine Silver
- Seeds of resistance, the fight to save our food supply
- The fight against Monsanto's Roundup, the politics of pesticides
- Regenesis, feeding the world without devouring the planet, George Monbiot
- From scratch, adventures in harvesting, hunting, fishing, and foraging on a fragile planet, David Moscow & Jon Moscow
- Voices of transition
- Crisis and hope:, theirs and ours, Noam Chomsky
- The end of food, Thomas Pawlick
- Food supply collapse, Philip Wolny
- Eating tomorrow, agribusiness, family farmers, and the battle for the future of food, Timothy A. Wise
- Stuffed and starved, the hidden battle for the world food system, Raj Patel
- Une seule terre aĢ cultiver, Les deĢfis agricoles et alimentaires mondiaux, sous la direction de Jean-FrancĢ§ois Rousseau et Olivier Durand ; avec la participation de Rodolphe de Koninck
- Consumed, food for a finite planet, Sarah Elton
- Urban Food Sharing, Rules, Tools and Networks
- Food rebels, guerilla gardeners, and smart-cookin' mamas, fighting back in an age of industrial agriculture, Mark Winne
- The end of food, Paul Roberts
- The urban food revolution:, changing the way we feed cities, Peter Ladner
- 10 billion, what's on your plate?
- A spring without bees, how colony collapse disorder has endangered our food supply, Michael Schacker ; foreword by Bill McKibben
- The reproach of hunger, food, justice, and money in the twenty-first century, David Rieff
- The no-nonsense guide to world food, Wayne Roberts
- Down to earth, how kids help feed the world, Nikki Tate
- Never out of season, how having the food we want when we want it threatens our food supply and our future, Rob Dunn
- Food in war time
- The starfish throwers
- Feeding the world, a challenge for the twenty-first century, Vaclav Smil
- Food First:, Selected Writings from 40 Years of Movement Building
- Food rebellions!:, crisis and the hunger for justice, Eric Holt-GimeĢnez and Raj Patel ; with Annie Shattuck
- Food fix, how to save our health, our economy, our communities, and our planet-- one bite at a time, Mark Hyman, MD
- The end of food, Thomas F. Pawlick
- Down to earth, how kids help feed the world
- Informed consent, critical truths essential to your health and to the health of futured generations, Michele Stanford, M.Ed., CHC
- Growing Change, A Journey Inside Venezuela's Food Revolution, Green Planet Films