Mastering the art of Soviet cooking, a memoir of love and longing, Anya von Bremzen
Type
Label
Mastering the art of Soviet cooking, a memoir of love and longing, Anya von Bremzen
Language
eng
Bibliography note
Includes bibliographical references
resource.biographical
autobiography
Index
no index present
Literary Form
non fiction
Main title
Mastering the art of Soviet cooking
Nature of contents
bibliographydictionaries
Oclc number
857714903
Responsibility statement
Anya von Bremzen
Sub title
a memoir of love and longing
Table Of Contents
Prologue: Poisoned madeleines -- Feasts, famines, histories -- 1910s: Last days of the Czars -- 1920s: Lenin's cake -- Larisa -- 1930s: Thank you, comrade Stalin, for our happy childhood -- 1940s: Of bullets and bread -- 1950s: Tasty and healthy -- Anya -- 1960s: Corn, communism, caviar -- 1970s: Mayonnaise of my homeland -- Returns -- 1980s: Moscow through the shot glass -- 1990s: Broken banquets -- Twenty-first century: Putin on the Ritz -- Mastering the art of Soviet recipes
Classification
Creator
Genre
Subject
- Moscow (Russia) -- Biography
- Electronic books
- Von Bremzen, Anya
- Women cooks -- Soviet Union -- Biography
- Cooking, Russian -- History -- 20th century
- Russia (Federation) -- Social conditions -- 1991-
- Food habits -- Soviet Union
- Food writers -- United States -- Biography
- Russian Americans -- Biography
- Soviet Union -- Social life and customs
Content
Author
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Creator1
- Genre1
- Subject10
- Moscow (Russia) -- Biography
- Electronic books
- Von Bremzen, Anya
- Women cooks -- Soviet Union -- Biography
- Cooking, Russian -- History -- 20th century
- Russia (Federation) -- Social conditions -- 1991-
- Food habits -- Soviet Union
- Food writers -- United States -- Biography
- Russian Americans -- Biography
- Soviet Union -- Social life and customs
- Content1
- Author1
- Other version1
- Mapped to1