Evansville Vanderburgh Public Library

Hallelujah! the welcome table, Maya Angelou

Label
Hallelujah! the welcome table, Maya Angelou
Language
eng
resource.accompanyingMatter
libretto or text
Form of composition
not applicable
Format of music
not applicable
Literary text for sound recordings
other
Main title
Hallelujah! the welcome table
Music parts
not applicable
Oclc number
72440812
Responsibility statement
Maya Angelou
Summary
Throughout Maya Angelou's life, from her childhood in Stamps, Arkansas, to her world travels as a bestselling writer, good food has played a central role. Preparing and enjoying homemade meals provides a sense of purpose and calm, accomplishment and connection. Now in "Hallelujah! The Welcome Table", Angelou shares memories pithy and poignant, and the recipes that helped to make them both indelible and irreplaceable. Maya Angelou is renowned in her wide and generous circle of friends as a marvelous chef. Her kitchen is a social center. From fried meat pies, chicken livers, and beef Wellington to caramel cake, bread pudding, and chocolate éclairs, the one hundred-plus recipes included here are all tried and true, and come from Angelou's heart and her home. "Hallelujah! The Welcome Table" is a stunning collaboration between the two things Angelou loves best: writing and cooking
Target audience
general
Transposition and arrangement
not applicable
Classification
Mapped to

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