Evansville Vanderburgh Public Library
Food + Social aspects -- United States
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http://bibfra.me/vocab/lite/Concept
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Food + Social aspects -- United States
Name
Food + Social aspects
Focus
Food + Social aspects
Sub focus
Social aspects
United States
Food
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Subject of
11
Grocery, the buying and selling of food in America, Michael Ruhlman
Discriminating taste, how class anxiety created the American food revolution, S. Margot Finn
Grocery, the buying and selling of food in America, Michael Ruhlman
A taste of power, food and American identities, Katharina Vester
Grocery, the buying and selling of food in America, Michael Ruhlman
Grocery, the buying and selling of foodin America, Michael Ruhlman
Feasting our eyes:, food films and cultural identity in the United States, Laura Lindenfeld and Fabio Parasecoli
Anything that moves, renegade chefs, fearless eaters, and the making of a new American food culture, Dana Goodyear
Anything that moves, renegade chefs, fearless eaters, and the making of a new American food culture, Dana Goodyear
Fast food kids, French fries, lunch lines, and social ties, Amy L. Best
How the other half eats, the untold story of food and inequality in America, Priya Fielding-Singh, PhD
Outgoing Resources
Focus
1
Food + Social aspects
Sub focus
3
Social aspects
United States
Food
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