Incoming Resources
- California, general editor, Chuck Williams ; recipes and text, Janet Fletcher ; photography, Leigh Beisch
- The Lemonade cookbook, Southern California comfort food from L.A.'s favorite modern cafeteria, Alan Jackson and JoAnn Cianciulli ; photographs by Victoria Pearson
- Nathan Turner's I love California, live, eat, and entertain the West Coast way
- The summertime anytime cookbook, recipes from Shutters on the Beach, Dana Slatkin, photographs by Amy Neunsinger
- Southern California cooking from the Cottage
- Six California kitchens, a collection of recipes, stories, and cooking lessons from a pioneer of California cuisine, by Sally Schmitt with Bruce Smith ; photography by Troyce Hoffman ; forewords from Thomas Keller and Cindy Pawlcyn
- Market Restaurant + Bar cookbook, seasonally inspired cuisine from Southern California, by Carl Schroeder ; with Maria Desiderata Montana, Co-Author and Photographer
- Tartine all day, modern recipes for the home cook, Elisabeth Prueitt with Jessica Washburn and Maria Zizka ; photographs by Paige Green
- Bar tartine, techniques and recipes, Nicolaus Balla and Cortney Burns
- Cool Pacific Coast cooking, easy and fun regional recipes, Alex Kuskowski
- Everything I want to eat, Sqirl and the new California cooking
- Outstanding in the field, a farm to table cookbook, Jim Denevan ; with Marah Stets
- Gjelina cooks
- Cooking my way back home, recipes from San Francisco's Town Hall, Anchor & Hope, and Salt House, Mitchell Rosenthal with Jon Pult, foreword by wolfgang Puck ; photography by Paige Green
- California Gold Rush cooking, by Lisa Golden Schroeder
- Six California Kitchens, A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- Table with a view, the history & recipes of Nick's Cove
- Lost restaurants of Sacramento and their recipes, Maryellen Burns & Keith Burns
- State Bird Provisions, a cookbook, Stuart Brioza + Nicole Krasinski ; with JJ Goode
- Welcome to Michael's, great food, great people, great party!, Michael McCarty ; with Judith Choate ; foreword by Liz Smith ; luminary quotations compiled by Norman Kolpas ; photography by Steve Pool
- Michael Chiarello's casual cooking, wine country recipes for family and friends-- a Napastyle cookbook, Michael Chiarello with Janet Fletcher ; photographs by Deborah Jones
- What's Gaby Cooking, Everyday California Food
- My Nepenthe, bohemian tales of food, family, and Big Sur, Romney Steele ; photography by Sara Remington
- My Nepenthe, bohemian tales of food, family, and Big Sur
- Joanne Weir's more cooking in the wine country, Joanne Weir ; photographs by Penina
- Vintage California cuisine:, 300 recipes from the first cookbooks published in the Golden State