From peanuts to peanut butter, by Kristin Thoennes Keller ; consultant, Leslie Wagner
Type
Label
From peanuts to peanut butter, by Kristin Thoennes Keller ; consultant, Leslie Wagner
Language
eng
Bibliography note
Includes bibliographical references, Web sites (page 23) and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
From peanuts to peanut butter
Nature of contents
bibliography
Oclc number
54096581
Responsibility statement
by Kristin Thoennes Keller ; consultant, Leslie Wagner
Series statement
First facts. From farm to table
resource.studyProgramName
Accelerated Reader AR, LG, 3.0, 0.5, 79416.
Summary
An introduction to the basic concepts of food production, distribution, and consumption by tracing the production of peanut butter from peanuts to the finished product
Target audience
primary
resource.variantTitle
Peanuts to peanut butter
Classification
Creator
Content
Is Part Of
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Creator1
- Subject2
- Content1
- Is Part Of1
- Mapped to1