Evansville Vanderburgh Public Library
Diet -- United States -- History
Type
http://bibfra.me/vocab/lite/Concept
Label
Diet -- United States -- History
Name
Diet
Focus
Diet
Sub focus
History
United States
Actions
Share resources
Incoming Resources
Subject of
6
From hardtack to home fries, an uncommon history of American cooks and meals, Barbara Haber
Kitchen literacy, how we lost knowledge of where food comes from and why we need to get it back, Ann Vileisis
Pasta, fried rice, and matzoh balls:, immigrant cooking in America
The American plate, a culinary history in 100 bites
The American plate, a culinary history in 100 bites
Pasta, fried rice, and matzoh balls, immigrant cooking in America, by Loretta Frances Ichord ; illustrated by Jan Davey Ellis
Outgoing Resources
Focus
1
Diet
Sub focus
2
History
United States
Link Analysis